Cold day warm soup

Hey gang I am sorry that I have not been on here in a while. I have been so busy with getting ready for my bariatric surgery and getting sick that I haven't been able to get to writing stuff down...I will try to do better..

The soup I made today is so easy it took all of 1/2hour between making it and enjoying it that I have to share it.

Julie's Egg Flower Soup

Ingredients

1 box of Pacific Organic free range chicken broth

2 cups of large rice noodles cooked

1 cooked pork chop or loin cut into small strips

3 egg whites

1 green onion stalk cut into 1/4 in. slices.

Gluten free soy sauce I used San J Organic Tamari

2 cups cold water.

Directions

Pour entire box of chicken broth in a large soup pot, add water, start to boil.

Add rice noodles to pot. Add egg whites to pot pouring the egg slowly into pan.

Add green onion slices to pot. Add pork last...I added gf soy sauce to give it a

slightly salty taste...Serve it is very yummy on a cold day!!!